Level 2 Award in Food Safety
Wednesday 30 October 2019
N3.05, High Wycombe Campus
11am - 5pm
If you are looking to work in hospitality, this certificate is a must. Pending successful assessment you will receive a certificate valid for 5 years.
The session will cover:
- the importance of food hygiene
- food contamination
- bacteria and biological hazards
- environmental health
- reducing the risk of illness
- time and temperature controls
- food storage and preservation
- personal hygiene
- pest control
- cleaning and disinfection
- premises and equipment
- food safety management.
£5 deposit will be refunded once you have attended this session.
Reserve your place here